- Total cost of products in cart must be 30.00 CHF or more.
Bell Molasses 710g Almis
4.95 CHFBell Molasses 710g Almis
-
Enjoy the authentic taste with Almis Sweet Capsicum Molasses,
-
Made with the finest natural red capsicums. This product gives you a rich, balanced flavor
Chilli Molasses Arabesque 660g
4.50 CHF
Durra pepper molasses -370g
2.50 CHF🌶️ Capsicum molasses – 370 g
- Durra capsicum molasses adds a rich red color and delicious natural flavor to your food. It has a dense texture and a taste that enhances recipes.
Hot pepper molasses Altunsa 650 g
4.95 CHFHot pepper molasses Altunsa 650 g
-
Add a rich and authentic spicy taste to your dishes made from the finest types of natural red pepper to give your dishes a distinctive and strong flavor
Molasses Chili Molasses 710g Almis
4.95 CHFMolasses Chili Molasses 710g Almis
-
Add authentic oriental flavor to your table with Almis Spicy Capsicum Molasses.
This product is made from the finest fresh red peppers with salt to give you a rich and spicy taste.
Molasses Hot Pepper Durra -650 g
4.95 CHF🌶️ Hot Durra Hot Capsicum Molasses – 650g
Durra’s hot pepper molasses adds a strong, tart flavor to your dishes. It has a deep red color and a dense texture that enriches recipes and gives them a distinctive taste.
Sweet pepper molasses Arabesque 660 g
4.50 CHFArabesque Sweet Capsicum Molasses 660g Add an authentic oriental touch to your dishes with Arabesque bell pepper molasses. Made with the finest ripe red peppers, it offers a rich flavor and deep red color that gives your recipes a distinctive traditional feel.
Sweet Pepper Molasses Tunsa 650 g
4.95 CHFSweet Pepper Molasses Tunsa 650 g
-
Enjoy the rich sweet flavor and attractive red color made from the finest types of natural red pepper to add an authentic and distinctive taste to your dishes
Peppers are one of the most important and appealing vegetables that humans eat in their daily lives. They have two types: sweet one and hot one. They are a paste type that is prepared primarily with peppers, where it is prepared in the hot summer in the Levant cuisine, and especially in Syria. It is used to add a delicious flavor to the food, and it’s preferred by many people as a kind of basic flavoring in some meals. Where it is added to various dishes or presented as an appetizer with the main dishes, plus, it’s a main ingredient in several main recipes, and various appetizers and pickles. And it has so much benefits that are good for the human body because it contains many nutrients such as vitamins, minerals and others.